Human Library event will take place on Sunday, November 20th in Maardu (EE).

  I will be there as a Vegan Feminist on loan to Readers. Registration is now open. Looking forward to respectful conversations! Facebook event: https://clubactive.eu/20-11-22-human-library-maardu/

One doesn’t have to compromise one’s beliefs for one’s beauty: Eeva (Rabbit Glow; FI)

“I would like to see more animal rights talk being part of general sustainability agenda.”

For INTOA design, waste is a treasure: Helena Hannula (INTOA design; FI)

"I don’t want to cause increase in the world’s waste load but rather reduce it with my choise of using recycled materials. For the brand, waste is a treasure!"

Doing what they love and selling vegan products that they actually care for: Eeva and Madis (RoheValik; EE)

“Our store is fair, well sourced and priced, and it’s a place where one can go and buy whatever one wants knowing that one is getting a fair deal! There is no tricking anyone.”

Helping others to see and appreciate the opportunities and options of a sustainable way of living: Anne and Gary Moore (Wagtail Design; FI)

“Personally we like crisis, it builds and brings out strengths that most don’t even know they have. There is a very appropriate saying that I have used as long as I can remember: “If you care enough, you will find a way, if not, you will find an excuse.” You, and you alone are responsible for you; find your way out of crisis.”

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Shop ´til you drop but keep it cruelty free!: Helen Tintse (Veganshop; EE)

“I admire and respect everyone who has found possibilities to support veganism, environmental protection and equality. There are many different people, some in the forefront, some not. Some can write, some can blog, some creates recipes, some design, some takes photos, some consults, etc. They all help our world to become a better place. Similarly to every person who cares and who makes reasoned choices.”  

Reducing the amount of food loss and food waste is crucial

During the last two weeks I have filled an Excel file about my food waste.