Category: raw desserts

Drum beat: welcome to join the Tallinn Vegan Fair 2019 – come and say “Hello”!

Welcome to say “Hello”, and ask questions about veganism!

D. activism, animal liberation, animal rights, awareness lifestyle brand, awareness raising, beauty products, books, cafés, chocolate, climate activism, climate change, clothing, conscious consumers, cookbooks, creative activism, critical awareness, cruelty free, cruelty-free living, Cube of Truth, design decisions, direct action, diversity, eco-friendly, ecological issues, ecological packaging, EE, empowering, entrepreneurship, environmental activism, environmental values, environmental responsibilities, environmentally responsible cosmetics, Estonia, Estonian Vegan Society, ethical fashion, ethical values, fair-trade, food business, food design, food entrepreneurship, food trucks, free from palm derivatives, free from palm oil, gluten-free, go vegan, going vegan, going zero waste, graphical messages, health products, ice cream, jewellery, less waste, miscellaneous, natural skincare, ocean awareness, online store, package design, patches, peanut butter, plant-based, plastic free, powdered toothpaste, raising consciousness, raw desserts, raw food, refined sugar-free, responsible acts, sandwiches, savory, slow fashion, snacks, social entrepreneurship, social impacts, social justice, socially responsible cosmetics, solid cosmetics, soy-free, speciesism, spices, spreading awareness, sustainability, sustainable design, sweet, Tallinn, Tallinn Vegan Fair, the Baltics, tote bags, vegan business, vegan cosmetics, vegan fashion, vegan food, vegan lifestyle, vegan trading, veganism, volunteering, zero waste, zero waste essentials Nov 4, 2019Nov 3, 2019 1 Minute

Today I am taking over the official Instagram account of Estonian Vegan Society.

First there was a DIY cookie “save the day” recipe (in Estonian and English). Now something else: a short contemplation about the problematics of an upcoming exhibition that focuses on contemporary fashion from Iceland, Greenland and the Faroe Islands.

D. activism, advertising, awareness raising, baking, chocolate, climate change, clothing, conscious consumers, contemporary fashion, cooking, creative activism, creativity, cruelty-free living, design, design decisions, DIY, ecologial fashion, ecological issues, EE, entrepreneurship, environmental values, environmental responsibilities, Estonia, Estonian Museum of Applied Art and Design, Estonian Vegan Society, ethical fashion, ethical values, EU legislations, exhibition, Faroe Islands, FO, food business, food design, food entrepreneurship, free from palm derivatives, free from palm oil, GL, gluten-free, go vegan, going vegan, going zero waste, Greenland, health, Iceland, inspiration, IS, minimalist design, miscellaneous, natural environment, raising consciousness, raw desserts, raw food, recipes, refined sugar-free, responsible acts, Roobar, Rookies Choc Chip & Hazelnut, slow fashion, snacks, social media, soy-free, spices, sustainability, sustainable design, sweet, Tallinn, The Weather Diaries, unisex design, vegan fashion, vegan food, vegan lifestyle, veganism Sep 13, 2019Sep 13, 2019 1 Minute

Goodio Café in Helsinki (FI)

“Goodio Café offers coconut milk ice cream, smoothies, raw cakes, smoothie bowls along with other delicious treats.”

D. cafés, chocolate, entrepreneurship, FI, Finland, food design, gluten-free, Goodio Café, Helsinki, ice cream, miscellaneous, raw desserts, raw food, refined sugar-free, soy-free, sustainability, sweet, travelling, vegan food Sep 8, 2018Apr 20, 2019 1 Minute

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